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The restaurant at Les Grillons has been awarded Maître Restaurateur certification for its homemade cuisine.
Sébastien and his team are passionate about using the best seasonal local ingredients to serve a generous and fresh cuisine... Discover or redisover fish from the lake, traditional French or Savoyard specialities, fresh, seasonal vegetables cooked with a modern touch, and served with a smile.
Every evenning, after a brilliant, busy day in Talloires, settle down to a gourmet experience in the bright, airy surroundings of our elegant restaurant, with its mix of classic and contemporary design. Each day, our chef prepares for you a locally sourced and freshly made four course set menu.
We can cater for special dietary requirements, please advise us at the time of booking.
Are you celebrating a special event among family or friends? The natural beauty of the surroundings, the elegance of the cuisine, and the impeccable service will make this an unforgettable day.
We will be delighted to welcome you every lunchtime from May to October. For more information or to make an enquiry please contact us.